Consider These Insider F&B Tips from Banquet Chefs
While meeting planners need to keep up with the times, banquet chefs have your back. Here are six insider F&B tips from banquet chefs across the continent.
5 Days of Cocktails for Holiday Events
These holiday-themed cocktails provide a bit of inspiration for meeting planners looking to shake up their events this year.
Hyperlocal F&B Experiences Abound at Sands Resorts Macao
Groups can sample Macau’s Chinese-Portuguese heritage bite for bite across Sands Resorts Macao’s five resorts.
Kimpton’s Latest F&B Trends List Has Some Surprises
Kimpton Hotels & Restaurants’ announces its fifth annual list of food and beverage trend predictions for 2019.
Cannabis Is on the Menu at These 5 Hotel Restaurants
Major hotel chefs across the nation are experimenting with cannabis-infused cuisine and cocktails, even at popular meetings hotels.
An Expert’s Take on Benchmark’s Top 2019 F&B Trends
Tracy Stuckrath, president & chief connecting officer of thrive! meetings & events, discusses Benchmark’s 2019 F&B trends report.
New Riviera Maya Cooking Experience Celebrates Mayan Cuisine
El Pueblito Cooking School, located within Mexico's Mayakoba eco-resort, now offers a culinary experience for groups to learn about Mayan cuisine.
4 Swedish Culinary Adventures to Elevate F&B Programs This Year
House-made, heritage inspired, sustainably sourced and social media-worthy. These are just some of the expectations of F&B programs this year.
The New Gin Craze Is Alcohol-Free
A burgeoning gin craze will give meeting planners even more reason to craft mocktails for those attendees who want the flavor of gin, minus the booze.
3 Innovations Shaping Food & Beverage for Tomorrow’s Meetings
Growing food in labs and robots flipping burgers are just the beginning innovations that will shape the food and beverage available at future meetings.
5 All-the-Rage Food Trends Taking Off This Summer
Now halfway into 2018, it’s easier to see what food trends are really taking shape this summer and making an impact on the F&B industry.
5 Hotels Bringing Immersive Breakfasts to a Meeting Near You
As attendees continue to demand more authentic, cultural experiences at meetings, there are some hotels bringing the local experience to the breakfast table.
Food Allergies: Stay Away From These 8 Foods
Allergens can lurk in the most unsuspecting places. Avoid these foods if you have attendees with food allergies.
During MeetWell in Las Vegas, Prevue's joint conference with the Incentive Research Foundation on integrating wellness into...
Chef Michael Mina Brings New Wave of Seafood Dishes to the Desert
Chef Michael Mina brings a new wave of seafood to the desert.
