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If it hasn’t happened already, requests for event sustainability metrics may soon be the norm.
If you are looking for new ways to integrate the principles of responsible meetings into your event, these three sustainability conferences could be a good place to start.
The state of California—known for its progressive recycling efforts—already shut down more than 450 recycling plants this year.
St. Ermin’s Hotel in London takes the bee-keeping CSR trend to a whole other level with 350,000 bees making honey on the property’s third floor.
Staff members at the resort love the three queen bees onsite so much that they’ve incorporated them into Bee Breaks for small, executive VIP groups.
Sustainability is a narrative of many languages, according to “Sustainable Meeting and Event Practices: The State of the Industry,” a new study commissioned by the Green Meeting Industry Council (GMIC).
My No. 1 piece of advice for companies looking to build a sustainable brand is to be authentic, and this requires doing work internally within the company.
visitBerlin's new event format is expanding the horizon for green meetings.
A dedicated Green Team awaits planners in need of tailor-made solutions that limit the environmental footprint of events.
Since launching over a decade ago, Sustainable Brands’ value-based approach to commerce has been embraced by over a million business leaders worldwide.
The Marieta Island's famous Hidden Beach is set to close for two months to undergo an essential environmental conservation program.
In this shakedown, we asked Guy Young with Uniworld River Cruises about the state of sustainable cruising in our industry and what initiatives Uniworld is taking to meet these efforts.
If you think one simple step by one event professional doesn’t make a difference: think again. Even everyday decisions can make a big impact, says Nancy J. Zavada of MeetGreen.
LEDs have the ability to be dimmed, giving meeting planners ultimate control over light, color and distribution during any part of an event.
There is perhaps no single thing planners can do to make their events more sustainable and less wasteful than to curb food waste. Read how one successful planner is doing just that.
We’re getting hip to the environmental impact of our meetings and events and have turned the ‘take, make and waste’ production process on its head.
The new RAI Amtrium opens May 2015 as an ultra-green, next generation conference center and office complex.
“If you were to take a satellite picture of Singapore, 50 percent of the land is covered by greenery. The green value proposition we have for our visitors isn’t just at the property level, but the destination level.”
“Industry veterans can give perspective to visitors by sharing information and tips that newcomers to the tourism industry may not be aware of when talking about our destination.”
“It’s ideal for planners who are looking for a retreat that allows attendees to immerse themselves in local Caribbean culture and heritage, distinct farm-to-table culinary experiences and wellness offerings.”
“Through UnGrounded, we had the opportunity to tap into some of the world’s most brilliant minds and demonstrate how ideas can accelerate when the right people come together.”
Ace Hotel London Shoreditch will be unveiling a new penthouse facility and roof bar this summer dedicated entirely to meetings and special events.
Compared to 10 years ago, many of the newest centers are in boutique destinations where they enhance development by attracting new hotels, shops and restaurants.
The park offers an unreal variety of event venues both indoors and out.
Detroit Collision Works is a 36-room hotel under development that will be built out of shipping containers adjacent to the Eastern Market—America’s oldest continuously operating farmer’s market district.
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