Green Meetings Travel Alberta

Green Meetings Q&A 2012 with Travel Alberta

Prevue asked Brian Slot, Director of Meeting, Conventions & Incentive Travel, Travel Alberta, for his thoughts on Green Meetings trends. Q: Is there a growing...

Q&A: John Iannini of Melia Hotels International Talks Innovation

We spoke with John Iannini of Melia Hotels International to see how the brand is helping to facilitate innovative meetings, incentives and events. Here's what he had to say.
Jörn Kleinhans

How Meeting Planners Can Arrange Wine Tastings With a Certified Sommelier

Jörn “Joey” Kleinhans is a Certified Sommelier who creates sommelier-guided wine tasting events for small to large groups across the country.

Louisiana’s Northshore/St. Tammany Parish Where the Culture is Influenced by the Bounty of the...

Prevue asked Tanya Leader, VP of Sales, St. Tammany Parish Tourist Commission, for her thoughts on culture and creativity. Q: How does the destination incorporate...
Visit Florida Offers Event Planners the World

Visit Florida Offers Event Planners the World on a Platter, Literally

Excellence, experience and authenticity characterize the luxury experience in the Sunshine State. "Where else can you host a reception beneath a 6.2 million pound moon rocket, or a party at an ice lounge complete with bars, chairs and frosty works of art."

Q & A with Mark Scheller, Casino Del Sol Tucson

Prevue asked Mark Scheller, VP of Sales for Casino del Sol, for his thoughts about cultural and creative programs and events. Q: How does Tucson...
Melia Hotels International

Q&A: John Iannini of Melia Hotels International Talks Tech

John Iannini of Melia Hotels International talks about how innovations in technology and sustainability are driving meetings and events

Q&A: Palace Resorts on Designing Distinctive Experiences

"From the bohemian boutique, Isla Mujeres Palace and ultra-luxurious AAA Diamond Le Blanc Spa Resort to our signature property Moon Palace, the largest in Cancun, there’s truly something for every group—no matter the size or needs."
Kathy Roche

Kathy Roche on Luxury, Value and Other Incentive Trends

"We are trending toward cash or credit card stipends to manage incentive program budgets. This way, attendees can enjoy a unique and memorable lunch or dinner in the destination, but a per person stipend helps to control spending."
Grand Fiesta Americana Coral Beach Cancun, Laura Robles

Q&A: Fiesta Americana Grand Coral Beach Cancun

We spoke to Laura Robles, CMP, director of group sales for Fiesta Americana Grand Coral Beach Cancun, about how new innovations are enhancing the experiences of meeting attendees.
Caesars Entertainment

F&B Q+A 2012: Caesars Entertainment

Prevue asked Michelle Polci, Director of Catering, Caesars Entertainment, Las Vegas, her thoughts on F&B trends. Q: What trends are you seeing with group banquets? A:...
Joe Scully, John Hancock, FICP

Q&A: John Hancock’s Joseph Scully Joins FICP Board

The newest member of the FICP board shares some of his meeting planning experiences, from ways to save money to top experiences not to be missed by groups.
Magnus Lindbergh

Luxury Q+A 2011: Magnus Lindbergh, VisitSweden

Dining, dancing, networking under the stars on a private island is very prestigious, with vistas that go beyond the imagination.
Sheraton Los Angeles

Q&A: Sheraton’s Brand Revitalization Embraces Groups

"The Link really struck a chord and now more than 50% of guests use the space during their stay—that’s more than eat breakfast, use the gym or visit the bar."

Q & A with David Manzella, Fiesta Americana Grand Meetings Mexico

Prevue asked David Manzella, VP of Group Sales & Marketing for Fiesta Americana Grand Meetings Mexico, for his thoughts about cultural and creative programs...

Affordable Luxury Q+A 2012: Destination DC

Prevue asked Ronnie Burt, Vice President Convention Sales and Services, Destination DC, his thoughts on the concept of affordable luxury. Q: What trends are you...
Paris, VAT, Europe

3 VAT Questions Answered by the Experts

Experts Jean-François Benard and Marc Lieber of BC&A answer 3 important questions about the European value-added tax.
FICP-logo-image

F&B Trends InFocus 2012: FICP

Prevue asked Briget Nelson, CMP/CMM, Director of Meetings & Event Marketing, NFP, FICP Planner Member, her thoughts on F&B trends. Q: How important is it...

See How One DMC in NYC is Riding the Changing Tides of Today’s Meetings...

See how one DMC in NYC is riding the changing tides of today's meetings trends.
Greater Fort Lauderdale CVB

Luxury Q+A 2011: Christine Tascione, Fort Lauderdale CVB

The new luxury trend is all about quality not quantity, and the freedom to enjoy those must-have, high-end staples we do not want to live without.
Visit South Walton Pamela Watkins Headshot

Q&A: Visit South Walton

"Visitors are continually looking for luxury while seeking value. Along with luxury, customers are researching the destinations in which they can maximize their experience, in terms of dining, shopping and cultural activities."

Q&A with Steve Genovesi, Austin CVB

Prevue asked Steve Genovesi, Sr VP of Sales for Austin CVB, for his thoughts about cultural and creative programs and events. Q: How does Austin...

Q & A: Ocean Reef Club Jeff Homad Talks Incentive Trends

The concept of the luxury destination is steadily moving toward a quality scope that includes wellness, more attendee control and family incentives.

Amway Grand Plaza Renovates for Two Traveler Types

"The Spa at the Amway Grand Plaza allows attendees to immerse themselves into the Beer City USA culture with the Brew n' Renew spa program."
FICP-logo-image

Culture & Creativity Q+A 2011: Nationwide Insurance

Prevue asked Eldon Gale, Nationwide Insurance's Director of Meeting & Event Management, his thoughts on culture and creativity trends for 2011.  Q: How does a...

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