Here are three dynamic Southern hotels bringing that community bread-making experience back for groups to glean a sense of camaraderie through unique “bread make and break” activities.
The much anticipated NOPSI Hotel has opened in the Central Business District of New Orleans and gives planners a new place to meet and experience the culture of the city.
Tips for creating healthy ethnic cuisine: Mexican, Italian and Asian
Dining by rodeo & other cool culinary experiences abound for groups meeting in Calgary, Canada.
The famous “shaken, not stirred” drink order from James Bond will forever keep the martini cool.
A point of pride for Florida’s Emerald Coast: the US oyster shucking champion (yes, this is really a thing), Honor Allen, hails from Panama City.
From local craft brewers to a stately home-turned-restaurant, groups visiting Westchester County have many culinary options to choose from.
With a vibrant culinary scene and significant new investment in its downtown area, there's much to offer groups meeting in Rochester.
Groups visiting Boston can experience the city's historic food districts and innovative culinary programming.
Montana's Paws Up ranch resort can accommodate groups of up to 200 guests in the middle of an untamed wilderness filled with adventure activities and luxury amenities.
The recent launch of Ireland’s Wild Atlantic Way has brought even more groups to the jewel in its coastal crown, the marvelous Burren in north County Clare.
The USVI commissioner of tourism, Beverly Nicholson Doty, was in Fort Lauderdale last week to promote the destination to meeting planners in Florida.
Meeting planners need to educate themselves in the differences between dietary restrictions. Some are preferences, others religious beliefs and the most critical are full-blown disorders.
Experience luxury river cruising on one of Scenic's all-inclusive culinary adventures in the Seine, Danube or Rhine.
Zuma restaurant in New York brings the informal Japanese dining style of Izayaka to groups with its private dining options.
Groups seeking culinary experiences at sea can enjoy fine dining and hand-crafted cocktails aboard Cunard's newly remastered flagship Queen Mary 2.
Experience all the flavors of the US Virgin Islands by choosing St. Thomas or St. Croix for your next meeting or event.
Here are five summer cocktails from various properties across North America to get inspiration for your seasonal drink menus.
Atlanta's culinary appeal can be characterized by its high-end, down-home cooking.
A confluence of culinary trends make the porridge just right for all attendee tastes in Portland, Oregon.
Meetings in Albany are firmly on the map with the opening of the new Albany Capital Center just steps from the New York State Capitol.
Connecting like-minded attendees used to be reserved for conventions...not any more.
Some say eating fish on Florida’s Emerald Coast is like tasting fish for the first time.
Savannah's culinary flair has hit the fan, enticing visitors to dive into the city's storied (and spooky) past drink in hand.
A city of world-renowned art, architecture and a whole lot of historic pizzazz. It's no wonder the Eternal City was listed as a top meetings destination by Cvent this year.